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Whether you have a question about our kefir, need help with an order, or just want to share your experience, we’re always happy to chat.
Contact
info@kerrykefir.com
0879443760
Visit
M-F: 10am – 3pm
S-S: 9am – 2pm
Address
Mary-Thea Brosnan
Tralee Road,
Castleisland,
Co. Kerry
V92DT21
Social
Instagram: @kerrykefir
Facebook: kerrykefir
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Explore Our Blog
The potential of kefir to address global food challenges
Kefir is a fermented dairy drink that has been consumed for centuries in many cultures around the world. It is made by fermenting milk with kefir grains, which are a symbiotic culture of bacteria and yeasts. Kefir has a unique flavour and texture that is both tart and...
Kefir grains vs. kefir powder: Which is better for making kefir?
Explore the differences between kefir grains and kefir powder in our detailed blog. Learn about their fermentation processes, flavor profiles, and nutritional aspects to decide the best kefir-making method for you.
The Benefits of Kerry Kefir
The Potential Benefits of Kefir1. Made with Kefir GrainsThe word ‘grains’ does not refer to grains as we know them. Kefir ‘grains’ are a symbiotic culture of live bacteria and yeast, living in harmony (symbiosis) together. They look like little florets of cauliflower!...
Traditional vs Commercial Kefir
Traditional vs Commercial KefirTraditional kefir is kefir made using live kefir grains, as it was made all those 1000’s of years ago in the Caucasus mountains. (See “what are kefir grains”) . Commercial manufacturing of kefir on a large scale began in Russia, in the...
What are Kefir Grains?
Learn about Kefir Grains and understand the background into the fermentation of Kefir.
What is Kefir?
What is Kefir! Watch our introduction video understanding what is Kefir.