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We’d love to hear from you!
Whether you have a question about our kefir, need help with an order, or just want to share your experience, we’re always happy to chat.
Contact
info@kerrykefir.com
0879443760
Visit
M-F: 10am – 3pm
S-S: 9am – 2pm
Address
Mary-Thea Brosnan
Tralee Road,
Castleisland,
Co. Kerry
V92DT21
Social
Instagram: @kerrykefir
Facebook: kerrykefir
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Explore Our Blog
Traditional Kefir vs. Supermarket Alternatives. Which one is better for you?
With a growing number of fermented milks on the market, it can be hard to make the choice between traditional kefir, like our Kerry Kefir, and supermarket alternatives. Let's take Yakult and Actimel as examples of well-known commercially available fermented milk...
The Truth About Kefir: Probiotics and Health Claims
Explore the truth about kefir’s benefits and the myths around probiotics. Learn what sets Kerry Kefir apart in our latest post.
Seven Irish Health Food Brands We Love for Gut Health
Embark on a delicious journey to support your gut health with these seven Irish health food brands that are not just good for you but also an absolute delight to your taste buds. Each brand has earned our love for its commitment to digestive well-being, and we can't...
Kefir: A fermented dairy drink with potential health benefits
Kefir is a fermented dairy drink that has been consumed for centuries for its potential health benefits. Here at Kerry Kefir, we are excited to see the growing body of research on kefir. Recent Research on Kefir's Health Benefits A recent review article in Nutrition...
The potential of kefir to address global food challenges
Kefir is a fermented dairy drink that has been consumed for centuries in many cultures around the world. It is made by fermenting milk with kefir grains, which are a symbiotic culture of bacteria and yeasts. Kefir has a unique flavour and texture that is both tart and...
Kefir grains vs. kefir powder: Which is better for making kefir?
Explore the differences between kefir grains and kefir powder in our detailed blog. Learn about their fermentation processes, flavor profiles, and nutritional aspects to decide the best kefir-making method for you.